Food Menu

BBQ | SWEET CHILI | MANGO SCOTCH BONNET | GARLIC PARMESAN

BREADFRUIT | PLANTAIN | CASSAVA WITH ASSORTED DIPS

TWISTED PIZZA BREAD SERVED WITH MARINARA SAUCE

DEEP FRIED WHITE ONION SERVED WITH A DIP OF YOUR CHOICE

BREAD STICKS TOPPED WITH MARINARA SAUCE & CHEESE, SERVED WITH GARLIC BUTTER

CRISPY GOLDEN FRITTERS PACKED WITH A FLAVORFUL MEDLEY OF FRESH SEAFOOD, HERBS, AND ISLAND SPICES.

STEAMED | ESCOVITCH

CURRIED COCONUT | GARLIC

STEWED | SWEET & SOUR | JERKED

GRILLED

BRAISED WITH BROAD BEANS

MARINATED IN JAMAICAN SPICES AND COOKED IN SAVORY CURRY SAUCE

SAVOR THE CHEF'S DAILY CREATIONS WITH TWO FRESH, FLAVORFUL SOUP OPTIONS. ASK YOUR SERVER FOR TODAY'S SELECTIONS!

GRILLED CHICKEN, CRISPY BACON, FRESH VEGGIES, CRISP GREENS, AND ZESTY SAUCE WRAPPED IN A SOFT TORTILLA

GRILLED FISH, FRESH VEGGIES, CRISP GREENS, AND ZESTY SAUCE WRAPPED IN A SOFT TORTILLA

JUICY SHRIMP, FRESH VEGGIES, CRISP GREENS, AND ZESTY SAUCE WRAPPED IN A SOFT TORTILLA.

SMOKED SALMON, CREAM CHEESE, CRISP GREENS, AND FRESH VEGGIES WRAPPED IN A SOFT TORTILLA

GRILLED CHICKEN, CRISP ROMAINE, PARMESAN, AND CROUTONS TOSSED IN CREAMY CAESAR DRESSING.

TENDER PASTA TOSSED IN A RICH GARLIC BUTTER SAUCE WITH FRESH HERBS AND PARMESAN

LOADED WITH JERK SAUSAGE, JERK CHICKEN, PEPPERONI, AND FIERY SCOTCH BONNET

NATIONAL COLORS REPRESENTED WITH RED AND GREEN BELL PEPPER AND SWEET CORN TIP - ADD VEGAN CHEESE FOR A FULLY VEGAN PIZZA!

JAMAICA'S NATIONAL DISH REIMAGINED SAVORY SALTFISH, CREAMY ACKEE, AND FRESH HERBS ON A CRISPY CRUST

SPICY JERK PORK, SWEET PINEAPPLE, RED ONIONS, AND MELTED CHEESE ON A CRISPY CRUST

SPICY JERK CHICKEN, ROASTED GARLIC, RED ONIONS, BELL PEPPERS, AND MELTED CHEESE ON A CRISPY CRUST

JUICY GARLIC SHRIMP, CHERRY TOMATOES, RED ONIONS, FRESH BASIL, AND MELTED MOZZARELLA ON A CRISPY CRUST

SWEET PINEAPPLE, SAVORY HAM, AND MELTED CHEESE

FRESH MOZZARELLA, TANGY TOMATO SAUCE, AND FRAGRANT BASIL TIP - ADD VEGAN CHEESE FOR A FULLY VEGAN PIZZA!

A BUTTERY CRUST LOADED WITH RICH ΤΟΜΑΤΟ SAUCE, GOOEY MOZZARELLA, AND SAVORY ITALIAN SAUSAGE

A CLASSIC 16" NEW YORK-STYLE PIZZA WITH A THIN, CRISPY-YET-CHEWY CRUST, TOPPED WITH ZESTY TOMATO SAUCE, GOOEY MOZZARELLA, AND PERFECTLY CRISP PEPPERONI

GRILLED MARINATED VEGETABLES, JUICY PINEAPPLE, AND VIBRANT PEPPERS SKEWERED AND SERVED WITH A TANGY TROPICAL GLAZE

A HEARTY MIX OF CHICKPEAS OR FRESH VEGGIES, WRAPPED WITH CRISP GREENS, CREAMY AVOCADO OR SAUTEED MUSHROOMS, AND A TANGY DRESSING

A FLAVORFUL MEDLEY OF CABBAGE, CARROTS, BELL PEPPERS, AND ONIONS, STEAMED WITH GARLIC, THYME, AND A TOUCH OF SCOTCH BONNET

CRISPY CHICKEN TENDERS SERVED WITH FRIES

8" CHEESE PIZZA

SPAGHETTI WITH MEATBALLS SERVED IN MARINARA SAUCE

2 BEEF OR CHICKEN SLIDERS SERVED WITH FRIES

GRILLED PINEAPPLE SPEARS CARAMELIZED WITH BROWN SUGAR, DARK RUM, AND A HINT OF GINGER, TOPPED WITH VANILLA ICE CREAM, AND FINISHED WITH CRUSHED GINGERSNAP COOKIES

A RICH, SPICED DESSERT MADE WITH TENDER SWEET POTATOES, COCONUT, AND A HINT OF VANILLA, BAKED TO PERFECTION

INDULGE IN OUR DAILY SELECTION OF FRESHLY BAKED CAKES. ASK YOUR SERVER FOR TODAY'S IRRESISTIBLE FLAVORS!

COOL OFF WITH OUR SELECTION OF DELICIOUS ICE CREAM FLAVORS. ASK YOUR SERVER FOR TODAY'S SWEET OFFERINGS!